The Nutmeg Project
Ayurvedic Soup Spice
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Every Jamaican knows Saturday is soup day! As kids, we hated it. But traditions means a lot and I find myself embracing our cultural rituals as nostalgia gets me.
A rich blend of whole spices. This soup spice is for soup lovers. Add your favorite veggies and canned coconut milk and make this soup for lunch or dinner. Review our recipes for my favorite soup.
INGREDIENTS: Turmeric. Paprika. Cayenne. Basil. Thyme. Garlic. Onion. Ginger. Sage. Celery Powder. Black Pepper. Pink Himalayan Sea Salt.
One packet can make up to 24 U.S. Quarts.